Capella’s Austrian restaurant Schlossstern has just entered the record books. Within 18 months of opening, the fine dining institution at Schloss Velden — the first in Capella’s rapidly growing portfolio of luxury hotels — has earned its second Michelin star. Schlossstern is one of only a dozen restaurants in the world to achieve this within two years of debuting. Read about globorati’s experience at the restaurant (and how we predicted this honor) here.